Only logged in customers who have purchased this product may leave a review.
(Veg) Baked Lasagna di funghi
Homemade fresh egg pasta made with 5 layers of truffle white bechamel sauce, mixed of mushroom, asparagus cream, parmesan and provolone cheese.
Ingredients: Water, Wheat flour (gluten), egg, Salt, parmesan and provolone cheese (Dairy), black pepper, red wine, white truffle oil, porcini and chestnut mushroom.
Please, order online/phone, pay online, ready in under 10 minutes,
then collect at my door: Abbey Court 13 KY169TL, St Andrews
order from 11am to 11pm